SNACKS

MARINATED OLIVES – Rosemary, Citrus & Balsamic Greek Olives with Warm Bread Sticks … 8

CRISPY BRUSSELS – Topped with Bacon, Pecorino & Hot Honey … 10

LONG BOARD – Burrata with Balsamic Glaze, J.P. Graziano’s Giardiniera, Salami, Mango Chutney, Toasted Pistachios, Grilled Artichokes, Focaccia… 14

BAR MEATBALLS – Seven Hills Virginia Pasture
Raised Beef, Cali Red Sauce, Pecorino & Pistachio-Basil Pesto… 13

SMOKED TROUT DIP – North Carolina Rainbow Trout with Horseradish & Capers, Topped with Trout Roe, served with Warm Bread Sticks … 13

CLAM STRIPS – Hand Breaded Fresh Rhode Island Clams with Lemon-Caper Tartar & Cocktail Sauce … 14

JOJOS – Hand Cut Seasoned Potato Wedges … 7

EVERYTHING CHEESY BREAD STICKS – Ricotta, Mozz-Cheddar Blend, Everything Bagel Seasoning
with Cali Red Sauce … 10
with Pistachio-Pesto Sauce … 12
with both Sauces … 14

SMOKED WINGS

Sauces: Nashville | African Bird Pepper | BBQ | Buffalo | Hot Honey
Served with Celery, Carrots and Ranch or Bleu Cheese

BONELESS WINGS – “Naked as a…” Cherry wood Smoked Belle & Evans Chicken Thighs, 1/2 lb per order … 14

JUMBO BONE-IN WINGS – Cherry wood Smoked, Bone-In Chicken, Flash Fried Crispy, 1 lb / 8 Pieces Per Order … 15

SALADS

Ranch | Bleu Cheese | Honey Dijon | White Balsamic | Sesame Ginger

Add Chicken + $5

JAYBIRD CHOPPED – Chickpeas, Bacon, Celery, Feta, Egg, Cucumber, Marinated Roasted Tomatoes, Chopped Romaine & Iceberg. … 14/8

CAESAR – Romaine, Pecorino & Croutons with Caesar Dressing … 12/6

TAVERN PIZZA

Gluten Free Crust + $3  |  Vegan Cheese + $2

KEVIN McCALLISTER – “A lovely cheese pizza, just for me”…Double Mozzarella, Pecorino, Cali Red Sauce … 15

RATATOUILLE – Eggplant, Mushrooms, Artichokes, Capers, Mozzarella, Fresh Parsley & Cali Red Sauce … 17

VITO’S SOUTHSIDER – Sausage, J.P. Graziano’s Giardiniera, Mozzarella, Cali Red Sauce … 17

ACE OF SPADES – Pepperoni, Hot Honey, Peruvian Drop Peppers, Mozzarella, Fresh Basil, Cali Red Sauce. (substitute Beyond Pepperoni +$2) … 16

OL’ DIRTY – Salami, Anchovies, Hot Cherry Peppers, Olives, Mozzarella, Cali Red Sauce … 19

WEIRD AL PASTOR – Chorizo Pork, Salsa Verde, Cilantro, Tajin Dusted Pineapple, Mozzarella, Cali Red Sauce … 18

THE SHAK – Sausage, Sunny Eggs, Cilantro, Feta, Mozzarella, Pickled Red Onion, African Bird Pepper Sauce, Cali Red Sauce … 18

NANTUCKET – Fresh Rhode Island Clams, Pecorino, Mozzarella, Roasted Garlic-Chili Oil, Fresh Herbs. (no red sauce) … 21

JOE PESTO – Pistachio-Pesto Sauce, Sausage, Double Mozzarella, Hot Honey. (no red sauce) … 20

ROCKY TOP – Nashville Smoked Chicken, Pickles, Peruvian Drop Peppers, Mozzarella. (no red sauce) … 18

SANDWICHES

Served with Jojo’s, Chips or Salad

ITALIAN BEEF – Seven Hills Virginia Pasture Raised Beef, J.P. Graziano’s Giardiniera & Melted Mozzarella … 15

MEATBALL SUB – Cali Red Sauce, Salami, Melted Mozzarella & Pistachio-Basil Pesto … 15

JBT HOUSE SUB – Salami, Pepperoni, Tavern Ham, Mozzarella, Lettuce, Tomato, Hot Cherry Peppers, Red Onions & House Vinaigrette … 15

NASHVILLE CHICKEN HOAGIE – Crispy Belle & Evans Chicken
Thighs, Pickle & Jalapeno Aioli, Shredded Iceberg,
Nashville Style Hot Sauce, Pickled Red Onion, Amoroso Roll … 15

Pet Friendly Patio

weather permitting

HOURS:

Wednesday | 11:00am-11:00pm | kitchen closes at 10pm

Thursday | 11:00am-11:00pm | kitchen closes at 10pm

Friday | 11:00am-12:00am | kitchen closes at 11pm

Saturday | 12:00pm-12:00am | kitchen closes at 11pm

Sunday | 12:00pm-10:00pm | kitchen closes at 9pm

Closed Monday & Tuesday

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Happy Hour!

Wednesday – Friday 4:00 pm – 7:00 pm

$1 Off All Beers, Wine & Highballs